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Archive for the ‘Sambal’ Category

Sambal Ebi

March 5th, 2009

Ingredients:
100g ebi (dried shrimps)
10 birds eye chili’s
1 teas sugar
4 cloves garlic
Salt, pinch

Directions:
1. Soak the ebi in hot water. Shred until fine
2. Grind all ingredients until fine and mixed

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dried shrimp, ebi, indisch eten, indisch koken, indonesia food, indonesian cooking, indonesian food, indonesian recipe, Sambal, sambal ebi, udang

Sambal Jahe

February 21st, 2009

Ingredients:
10 red chilies
8 cloves of garlic, fried
1 teas grated ginger
1 teas salt
2 teas vinigar
1 teas sugar

Directions:
1. Stir fry the garlic, chillies with the ginger until fragrant, add the salt, vinegar and sugar
2. Mix thouroughly then take off the heat

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food, ginger, indisch eten, indisch koken, indonesia food, indonesian, indonesian cooking, jahe, recipe, Sambal

Sambal Tomat

February 17th, 2009

Ingredients
Cabe Rawit (birds eye chillies)
Garlic
½ Onion
Terasi (shrimp paste)
Daun Jeruk Purut (Kaffir lime leaves)
Lemon juice on half a lemon
½ Teaspoon sugar
Salt
1 Ripe tomato